(wheat-free)
Grilled chicken breast topped with tomatillo salsa, jack cheese, and sliced avocado. Served with black beans, Spanish rice, pico de gallo.
$17
(wheat-free)
Grilled shrimp, spinach, mushrooms, tomatoes, sautéed in our delicious house-made pesto sauce. Topped with Parmesan cheese and served with a wheat baguette.
$20
(dairy-free)
(wheat & dairy-free, Vegan) *Contains Coconut Milk*